Anne Thorp's Kai Ora - Fresh, healthy food made with aroha

Chilli prawns & watermelon feta salad, pesto oysters, and steamed snapper with summer pasta followed by Pakiri Birds Nests

For a girly lunch with Wena Harawira & Annabelle Lee Harris, Anne does chilli tiger prawns with a watermelon & feta salad, oysters in a herby pesto, and a fresh summer pasta to go with steamed snapper, followed by Pakiri Bird's Nest for dessert.

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